The All American Breakfast:
Choice of fried, scrambled or poached eggs, with sausage or ham,
O’Brien potatoes and buttered toast 
$27 tala

French Eggs:
From Provence - Two eggs on a savory tomato sauce with olives and anchovy, sprinkled with cheese, and served in the pan, with toasted French Bread
$30 tala

The South Pacific's Best Omelet:
Served w/ O’Brien potatoes & buttered toast
$25 tala 

Belgian Waffle:
Classic thick, round waffle served with butter, warmed maple syrup
and sliced bananas 
$22 tala

• With almonds and coconut, sausage or cranberries inside: $26 tala

French Toast:
Four pieces of whole wheat bread dipped in egg batter
pangrilled & served with maple syrup & butter.
$18 tala

Pancakes:
Three homemade pancakes served with maple syrup & butter.
$17 tala

Ham & Cheese Plate:
Slices of cheese and ham served with toasted French Bread,
butter and mustard 
$21 tala

Eggs on Toast:
Two eggs fried, scrambled or poached, served on buttered toast
$17 tala

Cereal:
Served with sliced fresh local banana 
$15 tala

Panikeke Samoa:
A local Samoan treat (Mika style) with rum battered bananas,
caramelized sugar and mint
$22 tala

Panilolo Breakfast:
A favorite of Hawaiian Cowboys - Ground beef sautéed with onions, bell peppers, tomatoes, garlic, herbs, chili and cheese, served over potatoes
$33 tala

Smoked Salmon:
A deli specialty – toasted bagel, cream cheese and New Zealand
smoked salmon, served with sliced red onions and capers.
$35 tala

Continental Breakfast:
Coffee or tea, fresh fruit, buttered whole wheat toast with
marmalade or jam, and a banana muffin
$16 tala

You can download our menus as Word documents as well:
Breakfast - Lunch - Dinner - Vegetarian - Childrens - Drinks - Wine